Jungle Jouissance

making a home in the Guatemalan rainforest

   Jul 16

CEiMB: Aromatic Noodles With Lime Peanut Sauce

I was really looking forward to getting back into my weekly “Ellie” recipe, since I have fallen so far behind these last weeks, what with visiting in Canada, followed up by running a Solar Oven Workshop right after returning to the jungle. However, between the complications of changing from an old PC desktop to a […]

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   Jul 25

Roasted Tomato Salsa

For most of my cooking life, if I have needed tomatoes in any form for a recipe, I would purchase them canned … canned tomatoes, canned tomato paste, canned tomato juice, canned tomato sauce … if I bought fresh tomatoes, it was to eat them fresh in a salad or sandwich.

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   Jun 25

Hungarian Goulash

This dish was a “first” in two ways … the first time that I have ever made noodles of any kind … and the first time that I have eaten Hungarian Goulash. I had read and printed this recipe out a couple of months ago, but everything didn’t “come together” until today. It was a […]

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